Gluten-Free Flax Bread for Sugar-Free September

easiest gluten free bread

Since I probably totally grossed you out by sharing that whole hair-in-bread thing, this morning I’m sharing a great recipe to make up for it. This healthy flax bread takes 45 minutes from start to in your mouth.

My hand mixer would not turn on when I went to mix this so I whisked by hand and it turned out nicely.

sugar-free bread

I wanted a quick and super easy bread recipe that was going to be sugar-free for Sugar-Free September and contained simple ingredients that I had on hand. I found and based my bread on this recipe on

Easy to prepare and packed full of healthy flax, this loaf doesn’t crumble, making it ideal for toast or sandwiches.

Gluten-Free Flax Bread Recipe
Prep time
Cook time
Total time
Recipe type: Bread, Gluten-Free, Dairy-Free, Sugar-Free
Serves: 10-12
  • 5 eggs
  • 1⅓ cups brown rice flour
  • ⅔ cups ground flax seeds
  • 2 tsp baking powder
  • 2 tbs liquid coconut oil
  • ¼ cup almond milk
  • ¼ tsp salt
  • 1 tbs sesame seeds
  • 1 tbs flax seeds
  1. Preheat oven to 350F
  2. In a large bowl, combine dry ingredients
  3. Add oil and eggs and mix gently
  4. Transfer batter to greased and floured loaf pan
  5. Top with sesame and flax seeds
  6. Bake for 30-35 minutes

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    • Those tiny little things are packed of so much goodness! Hope you enjoy the recipe! Thanks for checking out my blog 🙂

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